Walker, John R., 1944-
Restaurant : from concept to operation / John R. Walker. - 5th ed. - Hoboken, N.J. : John Wiley, c2008. - x, 493 p. : ill. ; 25 cm.
Includes bibliographical references and index.
9780471740575 0471740578
Restaurant management.
647.95068 / WAL
Restaurant : from concept to operation / John R. Walker. - 5th ed. - Hoboken, N.J. : John Wiley, c2008. - x, 493 p. : ill. ; 25 cm.
Includes bibliographical references and index.
9780471740575 0471740578
Restaurant management.
647.95068 / WAL