Andrews, Sudhir  <br/><br/>
Food and beverage services:  A training manual 

 - 3rd ed. 
 - Chennai :  McGraw Hill Education,  2019 
 - xxxiii, 379 p. :  image, Diagrames;  21 cm. 
<br/><br/><label>ISBN: </label>9781259004964 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Beverage industry<br/>Food service<br/>Hospitality industry<br/>Hotel management
<br/><br/><label>Dewey Class. No.: </label>338.4764795  / AND